the menu
WAGYU EMPORDÀ
Wagyu steak carpaccio | 28 €
arugula, parmesan, vinaigrette
of its juice and truffle
Cooking at low temperature:
Wagyu tongue | 28 €
Wagyu cheek (2 pax) | 36 €/pax
Salt crusted:
Wagyu Striploin | 55 €
Wagyu Picanha | 38 €
STARTER
Prawn ravioli | 5 € / unit
mushroom “duxelle” and mushroom oil
–
Patatas Bravas | 10 €
salsa brava and Sumac
–
Grilled octopus bread and
melted Galician cheese Tetilla | 20 €
with aromatic oil ” a feira ”
–
Scallops ceviche ” Nayarit” style | 26 €
lime, coriander, chipotle
chile and red onion
–
Empordà beef tenderloin tartare | 28 €
Sumac toast and pickles
–
Cocotte of boletus mushrooms | 35 €
garlic, parsley and fried eggs bio
MAIN
Fish
Roasted fish from the market
Sole | 38 €
John Dory fish I 45 €
–
Lobster parmentier | 45 €
and his bisque
–
Morels and scallops | 36 €
morels in cream with Teppanyaki scallops
Meat
Crispy pig from Segovia
creamy carrot with cumin and salad
- pig leg for 2 pers. | 25 €/pers.
- pig carré | 36 €
–
Veal cheek | 32 €
cooked at low temperature
with parmentier
–
Rossini beef Tournedó with bone (300gr.) | 48 €
foie gras poêlé and boletus sauce
–
Chicken with Roses prawns | 38 €
organic chicken “Debosc” and organic
baby vegetables from Pau
“Horta de Tramuntana”
–
Squab grilled à la crapaudine I 45 €
and the reduced jus
DESSERTS
Ice cream and sorbets | 9 €
according to season and homemade
–
“The Detail” | 20 €
box of SUMAC chocolates 70%
cocoa (9 units)
–
Chocolate fritters “Santi Santamaría” | 12 €
and their coconut ice cream
–
Passion fruit raviolis | 12 €
with tonka beans ice cream
–
“Secret chocolate” | 14 €
Valrhona Guanaja chocolate coulant 70%
cocoa and mint sorbet (10 min)
–
“The Cheese” | 14 €
semi-cured sheep’s cheese with truffle
with homemade quince and pine nuts
–
Strawberries
with cream Tramuntanets | 15 €
with the collaboration of Publimas
and the Tramuntanets association
we have created this dessert
VAT included
Any allergy or intolerance, comunicate to waiter
We have at your disposal the technical specifications of each dish for allergies and intolerances.