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This menu will be served as Tuesday to Saturday only for lunch

From 06/04/24 to 20/04/24

OUR SNACKS OF THE DAY

(to share)

"THE TAPA"

Pistachio “Ajoverde”

smoked eel, fried pork skin and melon

MAIN DISH

(to choose)

Duck magret paella

foie gras and cardamom

Steamed market fish quenelles

creamy polenta and crustacean juice

Beef blanquette

cream, old mustard, parmentier

and mini organic vegetables from Pau

DESSERTS

(to choose)

Ice creams and sorbets

according to season

Strawberry clafoutis with thyme

orange blossom water ice cream

Lychee and lime soup

yogurt, gelée and mint sorbet

PRICE:  35 €

(drinks not included)

VAT INCLUDED

*Any allergies or intolerances communicate

them to our staff.

We have available the technical

sheets of each dish for allergies and intolerances.